You're Turning Violet, Violet

"description": "This deliciously muddled blueberry-cinnamon cocktail is a decadent delight to your tastebuds! As served in Bardenay restaurants." "recipeCuisine": "American", “prepTime": "PT3M", "cookTime": "PT0M", "totalTime": "PT3M", "keywords": "bardenay vodka, bardenay blueberry liqueur, cinnamon simple syrup, lime sour”, "recipeYield": "1 servings", “recipeCategory": "Drink",

This decadent cocktail features a delicious blend of blueberry and cinnamon.

Serves 1

Prep Time: 3 mins

Ingredients:

• A spoonful of fresh blueberries (8-10)

• 2 ounces cinnamon-infused Bardenay® Vodka*

• 1 ounce freshly squeezed lemon juice

• 1 ounce simple syrup

• Cinnamon stick

Instructions:

1. Add blueberries to a cocktail shaker and muddle.

2. Add all remaining ingredients, except the cinnamon stick, to a cocktail shaker with cubed ice.

3. Shake and strain over one large ice cube into a single old fashioned glass.

4. Garnish with a cinnamon stick.

*To infuse, add 3 cinnamon sticks per 8 ounces of room temp vodka and let sit for 12-24 hours